Wednesday, January 31st 2018

National Parks Themed Wedding

Utah Food Services Catering team is passionate about what we do, we love to build an event from the ground up and build the best event possible. So when a client comes to us with an idea that seems larger than life, we can’t help but get excited for their big day. One event that got almost every department on our team talking was a wedding we recently did at the JCC. The theme? National Parks. From the decor to the food signage, the room was filled with trees, wooden accents, greenery, and fire. The menu consisted of grilled vegetables, tinfoil dinners, pasta and salad options, and of course, no national parks journey would be complete without s’mores for dessert.


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