Catering Blog – Catering to the Senses!

Feeding TSA Officers at the airport
Friday, January 25th 2019

Come Together to Feed the Hungry (TSA Officers)

Utah Food Services and RubySnap came together today to donate meals to Salt Lake’s unpaid TSA officers during the longest government shutdown in U.S. history.  Dan Joyce, General Manager at Utah Food Services, reached out to the TSA and offered 300 sack lunches to help supplement Salt Lake City’s airport security volunteers. More than 50,000 […]

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employees standing for Catering to Salt Lake City
Thursday, January 10th 2019

Catering to Salt Lake City in 2018

When I was a kid, I remember sitting at the dinner table each Sunday...

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Salt Lake Tribune’s Top Workplaces award
Tuesday, December 11th 2018

Top Workplaces: Our Top 3 Indicators

Each year, Utah Food Services surveys our team to assess our workplace impact. Our...

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Salt Lake City Mission Thanksgiving Dinne
Thursday, November 15th 2018

Thanksgiving with the Salt Lake City Mission

We Care – We Share, it’s that simple.  For the past 20 years, Utah...

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UFS History and Tenderloin
Wednesday, October 17th 2018

Carving Powder to Tenderloin-A UFS History

By happenstance, Dave Jensen, Chief Operating Officer at Utah Food Services (UFS), met Robert...

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