Catering Blog – Catering to the Senses!

UFS History and Tenderloin
Wednesday, October 17th 2018

Carving Powder to Tenderloin-A UFS History

By happenstance, Dave Jensen, Chief Operating Officer at Utah Food Services (UFS), met Robert “Sully” Sullivan, the whimsical owner of UFS, met at a KOA campground on North Temple, 37 years ago on their quest to find the best powder on earth. A little UFS history. The two ski bums quickly assimilated to life as […]

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worlds greatest caterer award
Thursday, May 17th 2018

Worlds Greatest Caterer

Although being the World’s Greatest in our hearts and being recognized as the World’s...

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lifetime achiever award to Sully
Thursday, November 16th 2017

Lifetime Achiever

On Monday November 13th the American Culinary Federation Beehive State Chefs Chapter held their...

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tourism achievement award to utah food services
Monday, June 26th 2017

Visit Salt Lake’s Tourism Achievement Award

Visit Salt Lake (VSL) presented its annual “Tourism Achievement Award” to SMG and Utah...

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utah catering top workplace chef
Friday, December 2nd 2016

Top Workplace Award

Utah Food Services recently received the honor of being one of Utah's top workplaces...

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