Catering Blog – Catering to the Senses!
In January 2020, Utah Food Services became the first organization in North America to certify on the Gold Level through the Events Industry Council’s Sustainable Events Standard. Our Green Team, spearheaded by our sustainability director, Doug Curry, worked hard to make sure our team could meet the rigorous standard & all 71 categories required for […]
Read More +Making lists, checking them twice (or a zillion times), loading, unloading, and reloading the...
Join us for the 33rd Annual Great Salt Lake Chili Affair to be held...
We were so excited that our Marketing Director, Kate Sullivan was featured on Visit...
Utah Food Services and RubySnap came together today to donate meals to Salt Lake’s...