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Chocolate Chip Cookie Recipe

Schools in session, and whether that makes you happy or sad, it’s time to face the reality. Here’s one of our favorite chocolate chip cookie recipes to help take the edge off. Whether you’re making school lunches or just want to make a batch for yourself, these are sure to hit the spot. Catering in Utah has its benefits, we love catering to people who can appreciate food like mama used to make. Here you have it, folks! These Chocolate Chip Cookies are so simple to make and so good to eat, it should be a sin!

Mama’s Soft Chocolate Chip Cookies

You will need:

1 c butter

1 egg

3/4 sugar

3/4 brown sugar

1 tsp baking soda

1 tsp baking powder

1 tsp salt

2 1/4 c flour

1 tsp vanilla

1 (12 oz.) bag chocolate chips

Step 1: Mix together butter, sugars, vanilla, and egg.

Step 2: Add soda salt and flour

Step 3: Mix in chocolate chips

Step 4: Bake at 375 degrees for 8-12 minutes (if they look gooey, it’s ok! They will continue cooking on the pan when you take them out)

That’s it! Such a simple recipe that yields an impressive turnout. Try it out and let us know what you think!