Bar & Beverage Service

Creating the perfect event atmosphere goes beyond great food

Why Us?

We provide superior bar services designed to invigorate your celebration and leave your guests talking about your event long after the last toast. We have the experience and skills needed to responsibly serve your guests the bar service that best fits your event.

Our sales managers will guide you through Utah’s legal requirements and help determine the best bar and beverage option for your event.

DABC Definition of Hosted Bar: An event that guests attend via invitation only. No cash is exchanged on or off-site for attendance to the event or for alcohol. The event is closed to the general public.No DABC permit is required.

DABC Definition of Cash Bar: Any and all events where cash is exchanged for alcohol and/or admission paid to attend, whether collected onsite or offsite. A single Event Permit must be procured from the DABC.

DABC FAQS: abc.utah.gov/laws/law_more_faqs.html

We have served over 50,000 guests at over more than 900 bar services in a responsible and safe manner.

Our knowledgeable bartenders love to engage with your guests professionally and efficiently. Our bar staff is well versed in the art of crafting and serving drinks with style and flair with their friendly and engaging demeanor.

Professional Bartenders

Responsible Service

We take the responsible service of alcohol seriously. Our team is trained to adhere to all legal requirements and promote a safe and enjoyable environment for your guests. We are also committed to offering a range of delectable non-alcoholic options for those who prefer them.

Complete Bar Service

From procuring services to personalized cocktail creations, We are committed to offering a broad range of services and products to cater to every taste.

We understand each event has different needs and budgets; We offer a range of customizable bar packages. We can tailor our services to fit your needs perfectly.

Our sales managers will present you with a clear, easy-to-read proposal with no surprises!

Our menu prices include all glassware, mixers, and garnishes needed for your event.

Straight Forward Pricing

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Bar Packages

  • $3.50 PER PERSON

    • UFS to provide all corkage, handling, ice, glassware, and cocktail napkins.

    • Bartender labor is billed at $35 per hour per bartender, with a 3-hour minimum. 1 bartender for every 100 guests is recommended.

    • Client can provide all alcohol, or UFS can procure alcohol on behalf of the client for a $75 Procurement Fee plus the cost of the alcohol. Any remaining alcohol at the end of the event is the property of the client.

  • $4.50 PER PERSON

    • UFS to provide all soft drinks, corkage, handling, ice, glassware, and cocktail napkins.

    • Bartender labor is billed at $35 per hour per bartender, with a 3-hour minimum. 1 bartender for every 100 guests is recommended.

    • Client can provide all alcohol, or UFS can procure alcohol on behalf of the client for a $75 Procurement Fee plus the cost of the alcohol. Any remaining alcohol at the end of the event is the property of the client.

  • $5.50 PER PERSON

    • UFS to provide all corkage, handling, non-alcoholic ingredients for Specialty Cocktails, ice, glassware, and cocktail napkins.

    • Bartender labor is billed at $35 per hour per bartender, with a 3-hour minimum. 1 bartender for every 75 guests is recommended.

    • Client can provide all alcohol, or UFS can procure alcohol on behalf of the client for a $100 Procurement Fee plus the cost of the alcohol. Any remaining alcohol at the end of the event is the client's property.

  • $9.50 PER PERSON

    • UFS to provide all corkage, handling, mixers, garnishes, assorted soft drinks, ice, glassware, and cocktail napkins.

    • Bartender labor is billed at $35 per hour per bartender, with a 3-hour minimum. 1 bartender for every 60 guests is recommended.

    • Client can provide all alcohol, or UFS can procure alcohol on behalf of the client for a $150 Procurement Fee plus the cost of the alcohol. Any remaining alcohol at the end of the event is the client's property.

  • Our sales managers will guide you through Utah’s legal requirements and help determine how to meet the requirements for a cash bar. Don't hesitate to get in touch with us at 801-531-0226 or sales@utahfoodservices.com.