Breakfast Menus
Continental Breakfast
Assorted Muffins, Breakfast Breads and Pastries served with Fruit Preserves and Butter
Includes Orange Juice, Iced Water, Coffee/Decaf, and Hot Tea assortment
Add-On Items
Assorted Individual Yogurts……..… +$1.95 pp
Bagels, Cream Cheese, & Jam…… +$2.25 pp
Assorted Greek Yogurts…………… +$3.25 pp
Mixed Berry Yogurt Parfaits……….. +$3.95 pp
Seasonal Fruit Presentation……….. +$4.95 pp
Old Fashioned Rolled Oats………... +$4.95 pp
Avocado Toast……………….……… +$5.95 pp
Acai Granola Bowls………..……..… +$5.95 pp
Hot Breakfast Options
Your choice of: Buffet Style, Plated Hand Served, or Family Style
All Hot Breakfast Options include: Fresh Seasonal Fruit, Assorted Muffins, Breakfast Breads, Pastries, Fruit Preserves, and Butter. Along with Orange Juice, Iced Water, Coffee/Decaf, and Hot Tea assortment
Fresh fruit presentation, assorted muffins, breakfast breads, pastries, fruit preserves, and butter.
Scrambled Eggs, Hash Browns, Sausage Links, and Applewood Bacon.
Orange juice, water, coffee, decaf, and hot tea assortment.
French Toast with Strawberries, Whipped Cream, and real Maple Syrup
Scrambled Eggs, Breakfast Potatoes, Sausage Links, and Bacon
Choice of: Country Sausage, Applewood Bacon, or Spinach & Mushroom
Served with Breakfast Potatoes
Choice of: Vegetable Frittata or Honey Baked Ham Frittata
Breakfast Potatoes, Sausage Links, and Applewood Bacon
Mimosas, Lox & Bagel Platter, and Cream Cheese Blintzes with Berry Sauce
Scrambled Eggs, Breakfast Potatoes, Sausage Links, and Bacon
Choice of: Spinach & Artichoke Quiche or Quiche Lorraine
Breakfast Potatoes, Sausage Links, and Applewood Bacon
Choice of: Vegetarian, Sausage, or Baked Ham Strudel
Breakfast Potatoes, Sausage Links, and Applewood Bacon
Sizzling 8oz New York Strip Steak with Rosemary Roasted Potatoes and Scrambled Eggs
Chef Action Stations
Action Stations are Chef manned stations that add a fun and interactive element to your event!
All stations are priced per person with a minimum of 50 people. Live Chef Fee = $95.00 per Chef per hour
Buttermilk Pancakes cooked fresh on-site using our giant Cast Iron Grill and flipped to perfection by our Chef. Served with Maple Syrup, Berry Compote and Whipped Cream
Freshly cooked homestyle Waffles served with a fun variety of toppings, including: Bananas, Walnuts, Chocolate Chips, Whipped Cream, Maple Syrup, Chocolate Syrup and Berry Compote
Custom-made hot Omelets freshly cooked on-site by our Chef utilizing a variety of fresh and local Vegetables, Cheese, and other ingredients
Egg, Bacon, and Cheese Sandwiches served on the client’s choice of Bagel, English Muffin, Croissant, or Ciabatta Bread and cooked fresh on-site with our Giant Cast Iron Grill
A La Carte Items
Our Policies: Menu Items and Prices Subject to Change
Gluten-free, Vegan, Vegetarian, and other special dietary meals are available.
All prices are on a “per-person” basis and include buffet linens, decorative centerpiece, and service-ware.
The listed prices do not include the event production charge and applicable sales tax.
An event production charge (labor and service) are assessed by the scope of each event, please speak with your salesperson for more details.